Mycotoxin Risks in the Food & Feed Supply Chain: Leveraging the power of AI to setup a risk-based approach
The potential and applicability of AI-powered risk forecasting in mycotoxin contamination detection, mitigation & prevention.
EFSA session on risk communication
Researcher Ludger Benighaus from HOLiFOOD partner DIALOGIK recently chaired a One-Day-Training on Risk Communication on Food and Nutrition.
Product-Led Summit Amsterdam
Join Europe’s brightest product growth and strategy leaders and take some of the world’s most forward-thinking strategies back to your desk.
Forecasting Food Safety Risks through highly accurate AI models
Learn how our Forecasting AI models can help you identify early emerging and unexpected risks adding value to your Food Safety workflows.
5th ISEKI E-conference: Current food innovation trends; the texture and consumer perception perspective
“Current food innovation trends; the texture and consumer perception perspective” takes place ONLINE from 23rd to 25th November 2022.
