A new batch of Practice Abstracts from the HOLiFOOD project is online and accessible through the EU CAP Network’s Knowledge Exchange Platform.
These concise summaries capture key insights and early outcomes from our work. This new set of abstracts covers preliminary findings and approaches that are beginning to emerge from our collaborative research.
Topics include:
- Preparing lentils safely at home
- Risk–benefit assessment of foods and its role to inform policy decisions
- Health impact assessment and cost‒benefit analysis
- Mycotoxin detection in food and feed
- Federated learning
- Data readiness for Artificial Intelligence
- Sampling and testing for pathogens
You can explore the abstracts directly on the EU CAP Network project page.
We will continue to update this collection as the project progresses and more results become available. These outputs are part of HOLiFOOD’s broader commitment to ensuring that research insights are translated into practice, with the ultimate goal of supporting a safer and more sustainable food system.