Lunch webinar on “System design for identification of emerging food safety risks”

Webinar

June 6th, 2024 | Online event by HOLiFOOD & FoodSafeR

We are currently living in a fast-changing environment, and we are paying closer attention to what we eat. Keeping track of this ever-changing environment is critical for food safety and, by extension, human health. Even better is to be ahead of new dangers that may jeopardize food safety.

As a result, the EU-funded projects FoodSafeR and HOLiFOOD are focusing on the early detection of new food safety issues.

 

MEETING AIMS:

Several factors come into play, including:

 ✅ Collect data on food safety, environmental impact, and economic factors.

 ✅ Predicting existing and new food safety dangers and risks.

The data and projections will be shown on a dashboard, enabling for rapid mitigation steps in the food safety domain as needed. These technologies established in both projects, which we will share with you during this webinar!

 

KEY-NOTE PRESENTATIONS BY RENOWNED EXPERTS:

This lunch webinar on “System design for identification of emerging food safety risks” focused on four topics (with their videos available down below):

1) FoodSafeR HUB - Cristina Fernandez (IRIS)
2) Data Sharing Platform: architecture - William O'Sullivan (CRÈME GLOBAL)
3) Data Collection Platform: tooling - George Marinos (AGROKNOW)
4) Federated Learning for access to food safety data - Ali Hurriyetoglu (Wageningen University & Research)